MENU

BISTRO MENU

11 am - 9 pm

SNACKS

GIGANTE BEANS 8
SPICED NUTS 8
TRUFFLE POPCORN 8

BITES

TOMATO BASIL SOUP** 6 cup 10 bowl
broth, cream, onion, garlic, toast points

QUICHE 13 (served until 3:30 pm)
spinach feta
mushroom, shallot and roasted potato
quiche lorraine

DEVILED EGGS 12
pickled onion, chive, paprika, dijon

CLASSIC CAESAR* 14
grated parmesan, garlic croutons, lemon wedge
add chicken $6 add anchovies $2

CHICKEN PESTO SANDWICH* 16
chicken breast, provolone, mixed greens, red onion, hazelnut basil pesto, sundried tomato romesco on toasted sourdough

CHEF’S BOARD* * 28
curated selection of cheese, charcuterie and accoutrements

BROWNED BUTTER RAVIOLI 18
ricotta ravioli, butter, vanilla, sage, hazelnut

FRENCH ONION WAGYU FLATBREAD** 28
caramelized onions, herbed sour cream, whipped brie, toasted focaccia

CRAB CAKES* 24
lump crab meat, panko breadcrumbs, spicy calabrian remoulade

HERBED GOAT CHEESE** 14
crushed walnuts, cranberries and sage, honey, balsamic, toasted baguette

HOUSE CUT FRIES* 10
lemon dill aioli, spicy ketchup, truffle aioli

*Gluten-free options available for all menu items except quiche.

HAPPY HOUR

Drink and Bite specials 5 - 6pm Tuesday to Friday

GIGANTE BEANS* 6
lemon juice, olive oil, garlic, shallots

SPICED NUTS* 6

TOMATO BASIL SOUP** 8 bowl
broth, cream, onion, garlic, toast points

HERBED GOAT CHEESE** 12
crushed walnuts, cranberries and sage, honey, balsamic, toasted baguette

DEVILED EGGS* 10
pickled onion, chives, paprika, dijon

CLASSIC CAESAR* * 12
grated parmesan, garlic croutons, lemon wedge

HOUSE CUT FRIES* 8
lemon dill aioli, spicy ketchup, truffle aioli

LITERARY LIBATIONS & FLYLEAF FAVORITES 10
HOUSE WINES 10
MOCKTAILS 8
BEER 5

HAPPIEST HOUR

9 - 10pm Tuesday to Friday / Bites also available 9 - 10pm Saturday

SPICED NUTS* 6

TRUFFLE POPCORN* 5
capers, lemon zest, dill, crackers

CHOCOLATE CLOUD CAKE* 10
dulce de leche, hazelnuts, vanilla bean whipped cream

LITERARY LIBATIONS & FLYLEAF FAVORITES 10
HOUSE WINES 10
MOCKTAILS 8
BEER 5

DESSERT

CHOCOLATE CLOUD CAKE* 12
dulce de leche, hazelnuts, vanilla bean whipped cream

CRANBERRY ORANGE CHEESECAKE 10
vanilla bean whipped cream

GOAT CHEESE MINI BRIE WHEEL 12
fig jam, crackers

SUNDAY BRUNCH

TOMATO BASIL SOUP** 10
broth, cream, onion, garlic, toast points

QUICHE 13
spinach feta
mushroom, shallot and roasted potato
quiche lorraine

CRÊPES 12
caramelized onion mushroom ricotta, lemon curd ricotta with fruit compote, or one of each

CAESAR SALAD* 18
mixed parmigiano reggiano, housemade croutons
add chicken $6 add anchovies $2

EGG CROISSANT** 14
egg, gruyere, caramelized onion
add bacon 4

DEVILED EGGS* 12
pickled onion, chives, paprika, dijon

BLT** 16
applewood bacon, tomato, lettuce, garlic aioli, toasted brioche

SMOKED SALMON BRIOCHE** 22
cured smoked salmon, dill cream cheese, cucumber, tomato, red onion, capers, dill, on toasted brioche

ASSORTED PASTRIES 4.50 – 5.50
rotating selection from le rouge

HOUSE CUT FRIES* 10
lemon dill aioli, spicy ketchup, truffle aioli

APPLEWOOD SMOKED BACON* 4

BREAKFAST SAUSAGE* 4

*Gluten-free **Ask about gluten free substitutions

LIBATIONS

LITERARY COCKTAILS

GHOST AT THE WINDOW 14
sweet vermouth, pomegranate, lemon, soda, rosemary

CATHERINE’S DIARY 15
vodka, limoncello, lillet blanc, lemon, cranberry orange syrup

CASTAWAY 16
tequila blanco, cherry liqueur, falernum, pineapple, lime

NELLY’S TALE 14
gin blend, licor 43, chai, lemon, simple

THE GRANGE 15
rum blend, winter spices, sugar, butter, vanilla

HEATHCLIFF 17
bourbon, cognac, cocchi rosso, campari, orange liqueur, chocolate bitters

FLYLEAF FAVORITES

Lindsay’s Aperol Spritz    16
aperol, st. elderflower liqueur, prosecco

Espresso Martini    16
flyleaf espresso, vanilla vodka, coffee and hazelnut liqueurs

Serrano Margarita 15
serrano-infused tequila, lime, cointreau
optional: mango or passionfruit liqueur

The Matriarch    16
l’apertivo nonino, prosecco, cucumber and orange slices 

MOCKTAILS

ROSSO SPRITZ     10
lyre’s aperitif rosso, alcohol-free sparkling rosé, soda

ESPRESSO SPICE     10
seedlip spice, espresso, vanilla

LAVENDER LIFT 10
ginger beer, lavender syrup, lemon juice

BEER

AVAL CIDER GOLD 6

TWO-HEARTED IPA 6

PACIFICO 6

PERONI 6

MILLER LITE 5

ALCOHOL FREE

WÖLFFER SPARKLING ROSE 15

HEINEKEN 0.0 6

SODA, GINGER ALE 3

SAN PELLEGRINO 4

HOUSE LEMONADE 4.50

COFFEE & TEA

Brewed Coffee 3.50

Espresso 3.50

Cappuccino 4.50

Latte 5.50 

Tea 4
earl gray / english breakfast / jasmine green / moroccan mint
white ginger pear / chamomile citron